Antipasti

Primi

Secondi

"La Pinsa Romana" Gluten Free

Allergeni

1 Glutine e derivati, 2 Crostacei e derivati, 3 Uova e derivati, 4 Pesce e derivati, 5 Arachidi e derivati, 6 Soia e derivati, 7 Latte e derivati, 8 Frutta a guscio e derivati, 9 Sedano e derivati, 10 Senape e derivati, 11 Sesamo e derivati, 12 Anidrite solforosa e derivati, 13 Lupini e derivati, 14 Molluschi e derivati, 15 Congelato, 16 Fresco abbattuto / 1 Gluten and derivatives, 2 Crustaceans and derivatives , 3 Eggs and derivatives, 4 Fish and derivatives, 5 Peanuts and derivatives, 6 Soy and derivatives, 7 Milk and derivatives, 8 Nuts and derivatives, 9 Sesame and derivatives, 10 Mustard and derivatives, 11 Celery and derivatives 12 Sulfur Dioxide and derivatives, 13 Lupins and derivatives, 14 Molluscs and derivatives, 15 Frozen, 16 Blast Chilling